Our Main Menu

Starters

Soup of the Day ~ €4.95

 Served with our daily baked bread

Hugh Maguire’s Award Winning Grilled Black Pudding ~ €8.25

With leek, shredded carrots and bacon strips drizzled with horseradish dressing

Seafood Chowder ~ €6.45

A creamy soup with cod, salmon, sea trout, haddock, smoked coley, sea bass, mussel meat, squid rings, prawns and vegetables served with brown bread

Golden Breaded Mushrooms ~ €7.75

Soft juicy mushrooms in a crispy coating served with home made garlic mayonnaise

Crusted Fried Brie ~ €8.95

Hot melted cheese in a crispy coat of golden breadcrumbs with a refreshing salad and mixed berry sauce.

Feta and Avocado Salad ~ €8.25

Mediterranean style cheese cubes with mixed olives marinated in rapeseed oil, infused with herbs and spices served with avocado, fresh salad leaves, tomatoes, red onions, cucumber and lemon juice

Chicken Liver Pate ~ €8.45

Home-made smooth and deliciously rich pate with granary bloomer toast and ballymaloe original relish.

Smoked Salmon & Avocado ~ €8.95

Irish smoked salmon with red onions, drizzled with caper dressing, fresh avocado and served with granary bloomer toast

Piri Piri Chicken Wings  ~ €8.75

Roast marinated chicken wings tossed in our fresh and spicy piri piri sauce

Prawns Pil Pil ~ €9.25

Cooked in olive oil, with a medley of chopped tomatoes, garlic, fresh red chilli’s, lemon grass, spring onions and fresh herbs served with granary bloomer bread

Main Courses

Chicken Dishes

Thai Chicken Curry ~ €17.95

Julienne of chicken fillet cooked in a unique Oriental sauce and spices, coloured with mushrooms, red peppers & onions accompanied by long grain rice

 Chicken Fillet Tower ~ €17.95

The original combination of grilled fillet of chicken, creamy spinach and crispy smoked bacon all dressed with a delightful white wine, blue cheese & cherry tomato sauce

Mediterranean Chicken Pasta ~ €17.95

Succulent chicken strips simmered in a sauce of tomatoes, olives, garlic, red onions finished with an infusion of sliced chorizo sausage, with penne pasta

 Chicken and Mushroom Pasta ~ €17.95

Cooked in a rich creamy mushroom and garlic sauce mixed with penne pasta.

Wok Chicken with Noodles & Vegetables ~ €17.95

Light and colourful with an infusion of flavours. Julienne of chicken with mixed vegetables (red onions, red peppers, mushrooms, carrots and leek) served mixed together with noodles. Finished with virgin olive oil, soy sauce and sweet chilli and a hint of garlic

Steak & Meat

ALL OF OUR BEEF IS 100% FULLY TRACEABLE CERTIFIED IRISH BEEF

Hand Crafted Burger ~ €16.95

Made in house 100% Irish minced  Beef containing no additives or Preservatives served with cheddar cheese, crispy smoked bacon, mixed salad leaves, tomatoes and onions on a floury bap. Served with chips or potato of the day

Grilled Centre Cut  Sirloin Steak (286 g) ~ €21.95

Cooked to your liking, served with a combination of sautéed onions and mushrooms, with peppercorn sauce. Served with chips or potato of the day

Grilled Centre Cut  Sirloin Steak (396 g) ~ €26.95

Cooked to your liking, served with a combination of sautéed onions and mushrooms, with peppercorn sauce. Served with chips or potato of the day

Irish Grilled Fillet Steak (286 g) ~ €28.95

Cooked to your liking with a combination of sautéed onions and mushrooms with peppercorn sauce. Served with chips or potato of the day

Haddock & Roast Garlic King Prawns ~ €22.95

Fish

Surf & Turf ~ €22.95

grilled centre cut beef fillet steak served over wok fried vegetables (red onions, red peppers, mushrooms, carrots and leek) finished with grilled king prawns and drizzled with garlic butter (6,1,3,7,2)

Haddock & Roast Garlic King Prawns ~ €22.95

Pan fried fillet of haddock served on house mash with spring onions and fresh mixed herbs, dressed with roast garlic king prawns and creamy tomato sauce

Sea Bass ~ €22.95

Pan-fried fresh fillet served on a bed of creamy spinach coloured with roast cherry tomatoes and drizzled with drops of herb butter served with chips or potato of the day

Mediterranean Prawns Pasta ~ €19.95

Saute tiger prawns simmered in a sauce of tomatoes, olives, garlic, courgette, red onions finished with sliced chorizo and penne pasta

King Prawn Pil-Pil Pasta ~ €19.95

Cooked in olive oil, with a medley of chopped tomatoes, garlic, fresh red chilli’s, lemon grass, spring onions and fresh herbs, with penne pasta

King Prawns Infusion ~ €21.95

Wok fried prawns dressed with garlic, fresh chilli, chopped coriander and parsley accompanied with a refreshing salsa served with chips or potato of the day

Vegetarian Dishes

Thai Vegetable Curry ~ €16.95

Cooked in a unique oriental sauce and spices served with long grain rice

Creamy Vegetable Pasta ~ €16.95

Mix of stir fried vegetables cooked in a creamy mushroom and garlic sauce with penne pasta

Mediterranean Vegetable Pasta ~ €16.95

Sautéed mixed vegetables simmered in a sauce of tomatoes, olives and garlic with penne pasta

Wok Vegetables With Noodles

Healthy and colourful infusion of mixed vegetables (red onions, red peppers, mushrooms, carrots & leek) served mixed together with noodles finished with virgin olive oil, soy sauce and sweet Thai chilli and a hint of garlic

Side Orders

** All side orders are €3.00 each **

Freshly Baked Bread
Granary bloomer bread
Potatoes of the day
Gravy, Mushroom or Peppercorn sauce
Stir-Fry Vegetables
Light Beer Battered Onion Rings
Vegetables of the day
Chips
Side Salad
Sautéed Onions
Sautéed Mushrooms

The Snailbox, Kilmoon, Ashbourne, Co. Meath …

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